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Lista de artículos
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A.M. Jiménez Carvelo, A. Arroyo Cerezo, S. Bikrani, W. Jia, A. Koidis
and
L. Cuadros Rodríguez,
"Rapid and non-destructive spatially offset Raman spectroscopic analysis of packaged margarines and fat-spread products", "Microchemical Journal"
, vol.178, 1-13, 2022
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C.M. Duque Soto, R.M. Quirantes Piné, M.I. Borrás Linares, A. Segura Carretero
and
J. Lozano Sánchez,
"Characterization and Influence of Static In Vitro Digestion on Bioaccessibility of Bioactive Polyphenols from an Olive Leaf Extract", "Foods: Open Access Journal"
, vol.11, 743-, 2022
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R. López-Ruiz, R. Romero González, S. Martín-Torres, A.M. Jiménez Carvelo, L. Cuadros Rodríguez
and
A. Garrido-Frenich,
"Applying an instrument-agnostizing methodology for the standardization of pesticide quantitation using different liquid chromatography-mass spectrometry platforms: A case study", "Journal of Chromatography A"
, vol.1664, 462791-, 2022
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L. Cuadros Rodríguez, F. Ortega Gavilán, S. Martín-Torres, A. Arroyo Cerezo
and
A.M. Jiménez Carvelo,
"Chromatographic Fingerprinting and Food Identity/Quality: Potentials and Challenges", "Journal of Agricultural and Food Chemistry"
, vol.69, 14428-14434, 2021
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L. Cuadros Rodríguez, S. Martín Torres, F. Ortega Gavilán, A.M. Jiménez Carvelo, R. López-Ruiz, A. Garrido-Frenich, M.G. Bagur González
and
A. González Casado,
"Standardization of chromatographic signals ¿ Part II: Expanding instrument-agnostic fingerprints to reverse phase liquid chromatography.", "Journal of Chromatography A"
, vol.1641, 461973-, 2021
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J.G. Figueroa, M.I. Borrás Linares, R. Del Pino García, J.A. Curiel, J. Lozano Sánchez
and
A. Segura Carretero,
"Functional ingredient from avocado peel: microwave-assisted extraction, characterization and potential applications for the food industry.", "Food Chemistry"
, vol.352, -, 2021
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L. Cuadros Rodríguez, F. Ortega Gavilán, S. Martín-Torres, S. Medina-Rodríguez, A.M. Jiménez Carvelo, A. González Casado
and
M.G. Bagur González,
"Standardization of chromatographic signals ¿ Part I: Towards obtaining instrument-agnostic fingerprints in gas chromatography", "Journal of Chromatography A"
, vol.1641, -, 2021
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L. Salas-López, I.A. Cea, M.I. Borrás Linares, T. Emanuelli, P. Robert, A. Segura Carretero
and
J. Lozano Sánchez,
"Preliminary Investigation of Different Drying Systems to Preserve Hydroxytyrosol and Its Derivatives in Olive Oil Filter Cake Pressurized Liquid Extracts"
, vol.10, 1407-, 2021
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mayo 2024
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