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J.G. Figueroa, M.I. Borrás Linares, R. Del Pino García, J.A. Curiel, J. Lozano Sánchez
and
A. Segura Carretero,
"Functional ingredient from avocado peel: microwave-assisted extraction, characterization and potential applications for the food industry.", Food Chemistry, vol.352
, -, 2021
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L. Cuadros Rodríguez, A.M. Jiménez-Carvelo
and
M.D. Fernández Ramos,
"Multivariate thinking for optical microfluidic analytical devices-A tutorial review", Microchemical Journal, vol.164
, 105959-, 2021
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L. Salas-López, I.A. Cea, M.I. Borrás Linares, T. Emanuelli, P. Robert, A. Segura Carretero
and
J. Lozano Sánchez,
"Preliminary Investigation of Different Drying Systems to Preserve Hydroxytyrosol and Its Derivatives in Olive Oil Filter Cake Pressurized Liquid Extracts", vol.10
, 1407-, 2021
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J. Hermosilla, R. Pérez Robles, A. Salmerón-García, S. Casares Atienza, J. Cabeza-Barrera
and
N. Navas Iglesias,
"Stability study over time of clinical solutions of ziv-aflibercept prepared in infusion bags using a proper combination of physicochemical and functional strategies", Journal of Pharmaceutical and Biomedical Analysis, vol.203
, 114209-, 2021
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L. Cuadros Rodríguez, F. Ortega Gavilán, S. Martín-Torres, S. Medina-Rodríguez, A.M. Jiménez Carvelo, A. González Casado
and
M.G. Bagur González,
"Standardization of chromatographic signals ¿ Part I: Towards obtaining instrument-agnostic fingerprints in gas chromatography", Journal of Chromatography A, vol.1641
, -, 2021
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L. Cuadros Rodríguez, S. Martín Torres, F. Ortega Gavilán, A.M. Jiménez Carvelo, R. López-Ruiz, A. Garrido-Frenich, M.G. Bagur González
and
A. González Casado,
"Standardization of chromatographic signals ¿ Part II: Expanding instrument-agnostic fingerprints to reverse phase liquid chromatography.", Journal of Chromatography A, vol.1641
, 461973-, 2021
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M.G. Bagur González, A.M. Jiménez Carvelo, F. Ortega Gavilán
and
A. González Casado,
"Chromatographic mehtod", "Food Authentication and Traceability", 65-99, 2020
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J. Lozano Sánchez, L. López Salas
and
M.I. Borrás Linares,
"Bioactive Compounds from Cassia Grandis: A Preliminaty Study to Recover Phenolic Compounds from Carao Tree Seeds", "6th International Conference on Food Chemistry & Technology (FCT-2020) - A Virtual Conference", None-None, 2020
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Última actualización del SICA: 10/01/2024
mayo 2024
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